Snacking
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“Safeguarding the future of our high street”
31 March 2020 CoronavirusBusinesses across Malton, the North Yorkshire town famed for its independent spirit, have joined forces to create an artisan delivery service -
Farm Shop & Deli 2020 award winners unveiled
31 March 2020 NewsThe big winner was The Courtyard Dairy, who picked up three awards, including the Retailer of the Year accolade -
Don’t bet against fleet-footed food & drink SMEs surviving the Coronavirus
30 March 2020 CoronavirusAt first glance one might assume that small food and drinks businesses would be some of the first casualties of the current coronavirus landscape with their lean ranges and limited cashflow, says Ian Hills of Purple Pilchard -
“This unprecedented incident is bringing out the best in most people”
30 March 2020 CoronavirusJen Grimstone-Jones of Cheese Etc. The Pangbourne Cheese Shop tells us how Covid-19 is affecting the business and the local community -
Covid-19 Update
30 March 2020 Speciality BitesI am putting my series on characteristics of leaders on hold again this week, as there is no other story other than CV-19. -
Cheese Talk: Jason Hinds, Neal’s Yard Dairy
30 March 2020 NewsJason tells Speciality Food about the journey of artisan cheeses in America -
The rise of goodwill
27 March 2020 CoronavirusHere Natasha Lovell-Smith, editor of Great British Food magazine, picks seven innovative companies and individuals taking the initiative… -
UK to launch PFN system in nine months
27 March 2020 NewsNew British system of Protected Food Names to run from 1st January 2021 -
Retailers adapt to support staff and communities amidst lockdown
27 March 2020 CoronavirusFollowing the government’s nationwide closure of all businesses and services not deemed ‘necessary’, the food retail sector continues to trade, adjusting on a daily basis in order to continue serving its customers -
George Eustice hails “hidden heroes”
26 March 2020 CoronavirusGeorge Eustice, Secretary of State for Environment, Food and Rural Affairs, has penned an open letter to praise key workers across the UK -
“We are serving our community the best we can”
26 March 2020 CoronavirusSpeciality Food spoke to Andrew Murray-Watson, founder of Guzzl, about balancing bricks-and-mortar and online -
“The battle for optimism and morale in retail”
26 March 2020 Expert EyeAfter a turbulent Christmas season how was the start of 2020?
