Cheese

  • Speciality & Fine Food Fair Sell-Out Success

    03 July 2014 News
    Two months ahead of the Speciality & Fine Food Fair, held at London Olympia on 7th-9th September, exhibition spaces have sold out

  • Cobbs Farm Shop Develops Own Beer

    02 July 2014 News
    Berkshire-based Cobbs Farm Shop has partnered with the award-winning West Berkshire Brewery to develop its own exclusive beer

  • Letter from America

    01 July 2014 Speciality Bites
    I am currently at Fancy Food Show in New York, but possibly more importantly a few days out of the office to clear my head and get my head out of my laptop, and get an overview and fresh perspective

  • Nigel Barden Talks Awards

    30 June 2014 Fine Food
    Nigel Barden, Gastronome of BBC Radio 2 and Farm Shop & Deli Awards Chair of Judges talks independent retailing.

  • Stokes Sauces Celebrate 10 Years

    30 June 2014 News
    The Suffolk-based condiment producer is marking the the milestone with new product launches, special offers and its first on-pack promotion

  • Shaken Udder Embraces On-Pack Giveaways

    27 June 2014 News
    The fresh milkshake producer has partnered with Farm Stay UK to offer consumers on-pack opportunities to win a holiday

  • Sugar Intake Slash

    26 June 2014 News
    The Scientific Advisory Committee on Nutrition (SACN) have urged the government to slash the UK population's sugar intake

  • New Gluten-free Pizzas Released

    24 June 2014 News
    Whole Creations has launched two new vegetarian, gluten-free and preservative-free pizzas for the frozen retailer market

  • Sheppy’s Cider Win CAMRA Award

    20 June 2014 News
    The award-winning Somerset-based cider maker has added a Gold CAMRA award for its Medium Draft to its list of accolades

  • Food & Drink Wales Heads to NYC

    20 June 2014 News
    A range of Welsh speciality food producers will be showcasing their products at the Summer Fancy Food Show in New York on 29th June

  • Cash In On Supermarket Distrust

    18 June 2014 News
    With the local food market worth £5.7 billion to the British economy – more details here – we speak to Anthony Davison at Big Barn – a local food website which promotes the differentiation between independents and multiples

  • HEFF Announces Voluntary Liquidation

    17 June 2014 News
    In a statement written by the company's board of directors, Heart of England Fine Foods has revealed that it has taken steps to go into voluntary liquidation
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