Ambient & Retail Ready
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Constant Change is Here to Stay
27 May 2016 Speciality BitesWith the EU referendum coming up and a warehouse move this weekend at Cotswold Fayre, I have been thinking about change. We work in an industry that is all about innovation and change and those that don’t embrace change tend not to prosper -
Bright Future for Indie Butchers
25 May 2016 NewsA new report by AHDB Beef & Lamb has shown that independent butchers have contributed a total of £555 million to the British economy, as well as contributed significantly to employment in the food and drink market -
FARMA Creates Job Listing Site
23 May 2016 NewsFARMA (The National Farmers’ Retail and Markets Association) has launched a jobs listing website for its members. -
Meat Producer To Expand Farm Shop
22 May 2016 NewsAn artisan meat producer based in Co Antrim is planning to expand its farm shop and add a cafė in order to further the sales of its prize-winning products -
6 Things You Didn’t Know About Chilli
19 May 2016 NewsEducating customers about the virtues of chilli allows some lesser known facts to come to light.. -
5 Top Cheese Selling Tips
18 May 2016 NewsAre you selling as much cheese as you could? Here are five quick reminders of how to stay on top of your game -
“Cheese magic – it’s in our culture”
17 May 2016 Cheese TalkWe all know that cheese is magic… really. Some milk, some rennet, some starter culture, some salt and maybe sometimes some controlled mould, and hey presto you have thousands of different cheeses -
“It’s all a matter of taste”
17 May 2016 OpinionThroughout the UK there is a kaleidoscope of tastes, many of these moving inexorably over recent years -
“The Royal Connection”
17 May 2016 Expert EyeI am writing this article on April 21st – H.M. the Queen’s 90th Birthday – and very many happy returns are in order. This is not, of course, Her Majesty’s official birthday, which falls on June 12th, but the actual day on which she was born.… -
“Less is more… more or less”
17 May 2016 Fine FoodNo sooner had the audience figures nudged over a monster 13 million than the producers of the Great British Bake Off intensified their hunt for a spin off. Something without Mel, Sue and their particular brand of innuendo but hanging onto their coat tails -
“Captain Chutney triumphs once more”
17 May 2016 Town CrierI learned something today – the real difference between cross-selling and up-selling. Business jargon is ever-developing; new terms can mean new slants for consultants, even if the principles have been in operation for centuries
