Chilled & Frozen
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International Cheese and Dairy Awards postponed to October
05 February 2021 Cheese & DairyThe event will now be held from 21st to 23rd October 2021 at Bingley Hall at Staffordshire County Showground -
IFE lifts the lid on vegan plans for 2022
05 February 2021 Food & DrinkIFE to launch new plant-based section at its 2022 event in partnership with The Vegan Society -
Virtual Cheese Awards 2021 dates revealed
04 February 2021 CoronavirusSpeciality Food has partnered with the online awards once again to celebrate and support Britain’s artisan cheese industry -
The 4 types of tea drinker and how to appeal to each
04 February 2021 DrinksWorking-from-homers are lingering over a brew and trading up in quality, reports Sally-Jayne Wright -
6 things the food sector needs to know about Brexit
03 February 2021 BrexitBrexit is done and dusted, but for many businesses in the food sector, the implications of Britain’s exit from the EU are only just beginning to be felt -
Why shoppers are looking beyond supermarkets
03 February 2021 CoronavirusHow has Covid-19 changed where we shop? Kevin Flynn, director of retail strategy at ThoughtWorks explains why local shops and tech solutions will be the future of food retail -
Darren Henaghan, Borough Market: “Weathering the Brexit storm”
02 February 2021 BrexitCould Brexit red tape cause fine European foods to become inaccessible in the UK? Darren Henaghan, managing director of London’s iconic Borough Market, examines the impact of Britain's EU exit on the speciality food sector -
Covid-19 isn’t holding the fine food sector back – here’s why
02 February 2021 CoronavirusNot only did farm shops and delis maintain their business in 2020, but many retailers also had cause to pursue business expansions and refurbishments -
Have we learned our lessons?
01 February 2021 Speciality BitesI’ll confess to being a little exasperated this week to hear the squabbling amongst various governments about allocations of vaccines available to them. This vaccine nationalism, as some have called it, suggests that many haven’t learned the lessons from the last year that we would have… -
Rapid testing arrives for the food industry
01 February 2021 CoronavirusDespite progress being made in mass testing availability for the food and drink sector, small businesses have been left out of the plans -
The latest trends in chocolate
01 February 2021 Bakery & ConfectioneryChocolate has remained a source of comfort for shoppers throughout the Covid crisis, but the tide is turning towards healthy, sustainable options -
Food sector remains a bright spot as retail sales slump
28 January 2021 CoronavirusSales of food rose at their highest yearly rate in nearly two decades in 2020, even as the year saw the largest annual fall in retail sales in history, official figures show
