Retail & Industry
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How fine food retailers are capitalising on sporting events
12 July 2021 NewsBy making a few simple changes to in-store displays and social media marketing, indies can boost their sales during big sporting tournaments -
6 types of biscuit eater (and how to appeal to each)
12 July 2021 Bakery & ConfectioneryDiscover how to cater your sweet and savoury biscuit selection to six different consumer types – from home workers to health gurus, and everything in between -
Catering for the new scratch cookers
09 July 2021 CoronavirusScratch cooking is one of lockdown’s most valuable legacies for indies. Ellen Manning explores how to maintain its momentum -
Why Brexit’s legacy on food and drink will outlast Covid-19
09 July 2021 BrexitWhile the pandemic’s impact on the food sector is beginning to fade, Brexit’s effects are just beginning to be felt, argues Mark Lynch, partner at Oghma Partners -
Why we should be proud of the cheese industry’s response to Covid
09 July 2021 Cheese TalkCatherine Mead, chair of Specialist Cheesemakers Association and owner and director of Lynher Dairies, on the innovation and energy small cheese producers and retailers displayed over the pandemic -
What consumers want from their BBQ products
08 July 2021 Meat & FishIn the midst of barbecue season, we check in on the products in high demand and Brits’ changing habits at the grill -
Winners of 2021 Farm Shop & Deli Retailer Awards revealed
08 July 2021 DelicatessenJudges celebrated nine regional winners and 30 commended retailers who were crucial to their communities during the pandemic -
Retail sector voices mixed reactions to new Covid rules
07 July 2021 CoronavirusWhile some have welcomed lifting restrictions on masks and social distancing, others warn it could contribute to growing abuse against retailers or damage consumer confidence -
British artisan cheese’s bright future
07 July 2021 Cheese & DairyJames Grant of No2 Pound Street explains how upgrading his shop and learning the art of affinage offers opportunities for boosting Britain’s cheese sector -
How to be an artisan ambassador
06 July 2021 Cheese & DairyCheese Buyer speaks to cheesemongers who have made it their mission to champion cheesemakers to find out how they do it -
The power of local during Covid-19
06 July 2021 CoronavirusFine food shop openings are rising as demand for local food and drink remains strong – and these businesses will play a key role in the Covid recovery -
6 food trends to stock for summer 2021
05 July 2021 CoronavirusWith staycations and garden gatherings ready to take Brits by storm this summer, we look into the food products that are set to fly off the shelves
