Cheese
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Frozen: the stockpilers’ solution…
26 May 2020 InspirationsFrozen food has come into its own during the pandemic, as indicated by a recent report from the British Frozen Food Federation (BFFF) and Kantar; which reveals a 28.3% volume increase across the category in March, year on year. -
New Brexit trade tariffs could protect domestic food producers
26 May 2020 BrexitRegime will replace EU tariff on 1st January 2021 -
High streets on course to reopen 15th June
26 May 2020 CoronavirusRetail establishments not deemed ‘essential’ throughout the UK’s Coronavirus lockdown will be allowed to reopen 15th June -
The End of Capitalism – as we know it?
26 May 2020 Speciality BitesIn April a national newspaper published this in talking about a change of direction after Covid-19: “Radical reforms – reversing the prevailing policy direction of the last four decades – will need to be put on the table. Governments will have to accept a more active… -
Businesses advised to stay alert amidst supply chain imbalance
26 May 2020 CoronavirusImported produce could pose a threat to food standards in the UK -
“Where there’s a will there’s a whey”
22 May 2020 CoronavirusIt has been a tough few months for British cheesemakers, but one company is looking at a more positive future thanks to a switch to e-commerce and the way it sells -
How Covid-19 could impact the vegan sector
22 May 2020 CoronavirusExperts appear divided over the impact the coronavirus crisis will have on the growth of plant-based foods -
Unified Organic September campaign taps into growing trends
21 May 2020 Food & DrinkThis year’s initiative brings together various sectors to promote organic benefits -
lunch! trade event postponed until September 2021
21 May 2020 CoronavirusThe show is considered the UK’s leading event for the café, coffee shop and food-to-go sector -
How is Covid-19 impacting the way consumers cook?
21 May 2020 CoronavirusThe implications of COVID-19 are wide ranging and long lasting. In April 2020, FMCG Gurus surveyed consumers across eighteen countries about how coronavirus was shaping their day-to-day lives. Whilst much attention has been given to health concerns arising from the virus, it is something that is… -
Food and drink worker safety in the spotlight as lockdown restrictions ease
21 May 2020 CoronavirusThe GMB union says the Government’s new published guidance for food and drink sector workers “substantially waters down” safety measures -
R&D tax reliefs explained: What support is being offered and who can benefit?
21 May 2020 NewsSpeciality Food speaks to Ashley Pollock, assistant manager at Ayming, about how small businesses can take advantage of the Government’s research and development tax relief
