News
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Consumers Unaware Of Lower Seasonal Prices
11 November 2013 NewsRecent research into the shopping habits of UK consumers highlights that 54 per cent are not aware that it is cheaper to eat seasonally than not -
FSA Discusses Unregulated Labelling
11 November 2013 NewsA recent survey has discovered that three out of four allergy-suffering consumers would buy products labelled as allergen-free, despite a lack of regulation -
Britain Hits Nutritional Recession
04 November 2013 NewsBritons are cutting costs by eating cheap, poor-quality food -
Ocado Irish Shop Launched
04 November 2013 NewsThe Irish Food Board, Bord Bia, is working with Ocado to provide British consumers with popular Irish products -
UK Celebrates Sausage Week (4th-10th November)
04 November 2013 NewsRecent data has revealed the popularity of sausages over a twelve-month period -
Island Bakery Wins Environment Award
04 November 2013 NewsFriday 25th October saw The Highlands & Islands Food Awards held in order to celebrate the country’s top food and drink producers -
Barkham Blue Wins International Award
28 October 2013 NewsA British blue cheese has been named one of the best cheeses of 2013 -
Return of Fava Beans
28 October 2013 NewsA staple of the British diet since its discovery in the Iron Age, fava beans (also known as broad beans) have recently fallen out of favour due to the rising popularity of meat and dairy -
Unique Retail Concept Supported by Crowdfunding
28 October 2013 NewsSourced Market, a business launched in 2007 based on the idea of providing a farmer’s market selling locally-sourced and high quality artisan produce, is inviting its customers to invest -
Food Wastage Hits Headlines
28 October 2013 NewsFood wastage has been on the list of priorities for many homes in recent years, but a recent report from Tesco shows that its relationship with excess consumables leaves a lot to be desired. It claims that almost 300,000 of their food was wasted in the… -
Porridge Gains Popularity
21 October 2013 NewsSales of porridge have soared recently, and are expected to grow further as colder weather hits the UK -
Findlaters Extend Reach of Popular Pies
21 October 2013 NewsFindlaters Fine Foods has enjoyed great success as a result of its handmade paté and pies originally made in their restaurant and deli – so much so that they have had to expand the kitchen in order to cope with demand