News
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Refresh Stock With Taste Direct
03 January 2014 NewsIdeal for the owners of independent farm shops and delis to refresh their stock in line with the new year, Speciality Food offers its readers free samples of a wide range of products via its Taste Direct scheme -
Wensleydale Acquires PGI Status
03 January 2014 NewsAfter lobbying since 2007, The Wensleydale Creamery has won its case to gain Yorkshire Wensleydale cheese PGI (Protected Geographical Indication) status -
‘InSpired’ by National Flexible
09 December 2013 NewsWhen inSpiral Visionary Products, the London-based snack manufacturer, needed a unique, innovative home-compostable material for a new range of organic snack packs they turned to Yorkshire-based National Flexible for expert advice and support. -
Confectioners Go Online
09 December 2013 NewsRecent research has found that although 90 per cent of UK consumers buy confectionery, only 6 per cent do so online -
American Confectionery Market Grows
09 December 2013 NewsThe popularity of American confectionery is on the rise in Britain, according to research carried out by market analyst, Market Resources -
New Foods Showcased at Tavola Trade Fair
05 December 2013 NewsTavola, the prestigious trade fair for fine food retailers and the catering sector, will be taking place 16th-18th March 2014 -
Natvia Brought To UK
05 December 2013 NewsBritons can now enjoy Australia's biggest-selling natural sweetener, Natvia -
Food and Drink International Action Plan
02 December 2013 NewsBritain’s food producers are to be supported in setting up an international market, as part of the Government’s aim to increase exports and provide a £500 million boost to the UK economy -
World Cheese Awards Winners Announced
28 November 2013 NewsA Bavarian blue cheese has been revealed to be the World Champion at the World Cheese Awards held at the BBC Good Food Show, NEC -
Royal Responds to Horse Meat Scandal
28 November 2013 NewsFollowing January 2013's horse meat scandal, during which Tesco discovered that its everyday value burgers were made of 29 per cent horse meat, calls are being made to review the population's opinion -
BBC Food and Farming Awards 2014
28 November 2013 NewsNominations for the BBC Food and Farming Awards 2014 are opening on 5th January -
Consumer Trust At All-Time Low
28 November 2013 NewsRecent research carried out by Ketchum shows that trust and clarity surrounding ingredients and food labelling are priorities for consumers
