Retail & Industry
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UK leads the way in ‘no added sugar’ food and drink
01 June 2021 CoronavirusConsumer demand for healthy food is on the rise, and Britain is proving to be a hub of innovation -
As Covid rules ease, retail revival begins
01 June 2021 CoronavirusFine food independents are benefitting from a rebound in footfall as the reopening of the economy progresses. Will it last? -
We need to rethink packaging for food to go
28 May 2021 CoronavirusTakeaways and food to go solved one problem during the Covid-19 pandemic, but they created another, says Sohrab Kazemahvazi, senior vice president of formed fiber at Stora Enso -
5 minutes with Richard Sager, NIO Cocktails
28 May 2021 NewsRichard Sager, UK general manager of NIO Cocktails answers our questions about working in the food and drink sector -
John Shepherd, Partridges: “I am slightly optimistic…”
27 May 2021 CoronavirusIn his latest column, John Shepherd, MD of Partridges explains why he’s looking forward to this summer – “pandemic permitting” -
How the rise of e-commerce is boosting independents
27 May 2021 MasterclassesJustin Wanstall, digital production director at Kayo Digital, describes six trends in online shopping today, and why Amazon isn’t the only retailer who will benefit -
How to back new brands
26 May 2021 RetailEmma Jones of Enterprise Nation tells Speciality Food why resilient small brands are poised to boost the profiles and the profits of retailers -
Why indies must be at the heart of our food systems
26 May 2021 RetailKeenan Humble, project coordinator for Feedback’s Regional Food Economies, argues that small, independent food retailers are part of the answer to systemic problems with access to food -
Visual merchandising 101
25 May 2021 DisplayMaster your display game with this exclusive guide from Judy Roberts of Right Product Right Place -
Why innovation will be key to post-Covid recovery
25 May 2021 CoronavirusKim De Maeseneer, senior managing director, Europe lead for Accenture’s consumer goods & services industry group, says food and drink businesses can use Covid-19 disruption to reinvent their businesses for the ‘new normal’ -
How retailers can reinvent the high street experience
24 May 2021 CoronavirusNew digital directories and marketplaces are removing barriers to shopping locally online, but what do they mean for the future of bricks and mortar? -
Being joyful
24 May 2021 Speciality BitesThere’s a story I told in my first book, Forces for Good, about a man called Dexter, who was a toll-charge collector on the Golden Gate Bridge across San Francisco Bay. Despite doing a humble job, Dexter always came to work with a smile on his…
