Snacking
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Stuart Gates, Seasoned Grocer: “The retailer-supplier relationship”
25 June 2021 RetailStuart Gates of The Seasoned Grocer discusses how retailers and producers can build strong bonds, and why these relationships are so important -
A comforting indulgence: a fresh look at puddings and desserts
24 June 2021 Bakery & ConfectioneryHome baking and self-treating has fuelled demand for puddings and desserts. What's next for the sector? -
John Shepherd, Partridges: Why premium products are flying off the shelf
24 June 2021 CoronavirusPremium wine, organic meat and expensive cheese is selling, notes John Shepherd, MD of Partridges. What does this mean for the wider speciality food industry? -
What’s next for the frozen food trend?
23 June 2021 CoronavirusAfter a stunning period of growth for frozen food during Covid, we look into where the thriving sector will go from here, and whether premium ready meals can stage a comeback -
Elegant elderflower drinks for summer sipping
23 June 2021 InspirationsNothing says summer like the delicate British elderflower, and it’s in June that this fragrant flower is at its abundant best -
“Historic” deal to boost UK’s top export
23 June 2021 DrinksThe five-year removal of a retaliatory 25% tariff comes as good news for whisky makers -
Masons of Yorkshire: spirit of the phoenix
23 June 2021 InspirationsMasons Yorkshire Gin is no stranger to adversity, but a fighting spirit is helping it rise from the ashes -
6 trends for the future of retail
22 June 2021 MasterclassesWe look into the consumer habits and purchasing trends that are the driving forces of change in the retail sector -
What’s next for e-commerce?
22 June 2021 MasterclassesAfter a year of growing online sales, what's in store for the digital trend in 2021 and beyond? -
Sustainable food packaging MD awarded MBE
21 June 2021 NewsWoolcool’s managing director Josie Morris was awarded an MBE in the Queen’s Birthday Honours for services to manufacturing and the environment -
4 ways guilt-free indulgence is changing the chocolate sector
21 June 2021 Bakery & ConfectioneryWhy is premium, healthy chocolate booming in the UK? Paul Morris, European sales manager at Luker Chocolate, shares his insights -
We are now retailers too!
21 June 2021 Speciality BitesSo, the week has arrived at last when I become a retailer as well as a wholesaler. What a journey it has been.
