Cheese
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Industry Prepares For UK’s Largest Food Trade Show in 2012
19 March 2012 NewsThis year, visitors to the Food & Drink Expo featuring Farm Shop & Deli will see 550 exhibitors from all areas of the industry -
New Product Categories at Natural Food Show
19 March 2012 NewsNext month's Natural Food Show is to feature more newly-launched food and drink products than ever before -
Town Centre Farm Shop Sees Success
14 March 2012 NewsA recently opened farm shop in the heart of Chelmsford has secured regular sales by offering extending opening hours, cutting food waste and offering high quality produce to its customers -
Giving Something Back!
13 March 2012 Speciality BitesThe trouble is at Cotswold Fayre we can never do things by halves. We now find ourselves organising a massive event in the summer on top of everything else we are doing relating to the business -
Deli Wins Prestigious National Award
13 March 2012 NewsA Winchester-based café-deli has come first in the food category for the Telegraph Magazine's Best Small Shop in Britain 2012 -
Dragon’s Den Needs New Business Ideas
12 March 2012 NewsThe producers of the BBC series, Dragon's Den are on the look-out for business aspirants who need an investment to develop their ideas -
Trust
06 March 2012 Speciality BitesAnother week, another country – only this time, it is only Scotland, which is currently in the UK – although if Alex Salmond has his way, not after 2014. -
Supermarkets Fear Egg Shortage
05 March 2012 NewsAfter the battery egg ban came into force on 1st January 2012, supermarket bosses are concerned food producers will not be able to afford the cost of ethical eggs in coming months -
Chefs Confirmed for Natural Food Show
05 March 2012 NewsAward-winning cuisine is back on the menu for visitors to this year’s Natural Food Show, with the announcement of a line-up of rising star chefs and established Michelin-rated pros for the Natural Food Kitchen’s live demo programme -
Know Your Bacon This Month
04 March 2012 NewsWhen the Bacon Connoisseurs’ Week arrives on 19th-25th March, retailers and caterers will be tempting customers with quality bacon products and bacon-inspired meals -
Adding value to your Cheese Deli
01 March 2012 Fine FoodIn the current economic climate consumers are becoming increasingly conscious of what they are spending their money on! To that end, we, in the food industry need to continually add value to the proposition that we’re offering to consumers – ‘What will get them off their… -
Food Entrepreneur Reveals Trade Secrets
27 February 2012 News“For food businesses to thrive, you've got to sack some customers,” claims Rob Ward, entrepreneur and mentor to numerous food business in the UK and abroad.
