Flavour Added Cheese directory listings
  • Belton Farm Ltd.
    Whitchurch, Shropshire, SY13 1JD
    At Belton Farm we’re passionate about making great tasting classic, contemporary and vat-made additive British Cheese. Award-winning, handcrafted cheese with real character and subtle complexity. An independent family-run business, located in the stunning Shropshire countryside, cheese has been made at Belton Farm by the Beckett family since 1922. We use locally sourced free range conventional and organic milk to produce consistently high quality cheese.
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  • Book and Bucket Cheese Company
    Unit 2 Manor Farm, Cranborne, Dorset, BH21 5RL
    Award Winning Artisan Sheep and Cows milk cheese made in the heart of Dorset. The range all named after famous authors includes cheese made in the style of Brie, Smoked Brie, Halloumi, Smoked Halloumi, Feta, Manchego and Gouda. We also offer seasonal cheese with local twists including a soft cheese with locally foraged wild garlic.
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  • Brindisa
    9B Weir Road, London, SW11 6LJ
    BRINDISA: CELEBRATING SPANISH ARTISANS SINCE 1988 Brindisa seeks out the very best craft cheeses, charcuterie, cured fish, legumes, olive oil, olives and pickles, and bring them to your table. We celebrate artisan makers who prepare food by hand and make exceptional quality products. Discover The True Taste of Spain.
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  • Brinkworth Dairy
    Hill End Farm, Brinkworth, Wiltshire, SN15 5AZ
    Brinkworth Dairy crafts award-winning raw milk cheeses from a century-old closed herd on our regenerative Wiltshire farm. With a commitment to heritage, animal welfare, and traditional methods, we produce unique, small-batch cheeses—including the revived Wiltshire Loaf and two blues—that capture the true flavour of place and season.
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  • Cheese Etc
    17 Reading Road, Pangbourne, Reading, Berkshire, RG8 7LU
    We are passionate about serving great cheese. We have over 100 cheeses to taste so you can choose a familiar favourite or experience something new. Our customers are at the heart of everything we do and we try to share our love of all things cheese at every opportunity.
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  • Cheese Explorer, The
    Emma Young, The Cheese Explorer is an expert Cheesemonger with 16 years of experience in the field. She specialises in new cheese shop openings, cheese staff training and she also offers short term retainers for those looking for guidance on projects or development of their current business model.
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  • Futura Foods UK Ltd.
    The Priory, Long Street, Dursley, Gloucestershire, GL11 4HR
    YOUR MEDITERRANEAN DAIRY SPECIALIST Supplying premium and innovative dairy products for over 25 years. Futura Foods are Mediterranean dairy specialists and one of the largest suppliers of authentic Greek, Cypriot and Italian cheeses in the UK. Our portfolio is backed up with in-depth product and application expertise, and strong technical support. yamasdairy.uk
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  • Godminster
    Station Road, Bruton, Somerset, BA10 0EH
    Born in Bruton, we bring the spirit of Somerset to the cheeseboard. Every truckle tells a tale – of myth and mystery, taste and tradition – made hand in hand with our land. Dive into the world of Wessex to meet our cast of characters, cheeses and more…
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  • Hamish Johnston Fine Cheese
    48 Northcote Road, London, Greater London, SW11 1PA
    Suppliers of Cheese, and all Deli products to the Retail, hospitality and catering trade across East Anglia and all parts of the country.
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  • Longman Cheese Sales
    North Leaze Farm, North Cadbury , Yeovil, Somerset, BA22 7BD
    Wholesale and retail distributors of local and territorial and continental cheeses, ambient and chilled foods throughout the UK. We are the largest stockist of South West cheeses in the country.
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  • Lynher Dairy
    Lynher Dairies Ltd, Ponsanooth, Truro, Cornwall, TR3 7JQ
    Lynher Dairies are the producers Cornish Yarg, Wild Garlic Yarg, Cornish Kern – Supreme Champion at the World Cheese Awards – and the local’s favourite, Stithians. Their cheeses are made by hand in open vats from the creamy milk produced by their own herd of pedigree Ayrshire, and other herds in Cornwall.
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  • St Andrews Farmhouse Cheese Company
    Falside Farm, Pittenweem, Fife, KY10 2RT
    Anster Cheese is the only artisan farmhouse cheese made in the Kingdom of Fife. This unpasteurised cows milk cheese has a crumbly texture and a full-flavoured tang on the finish. Red Anster is its flavour-added counterpart - the same traditional recipe with added Annatto, Garlic and Chives. St Andrews Farmhouse - a full-flavoured unpasteurised cheddar style cheese - is the latest addition to the range.
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