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April 2021

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Agriculture

Rural news, views and insights

top stories
  • Is there still hope for a Green Brexit for food and farming?

    Is there still hope for a Green Brexit for food and farming?

    While a new report says the government’s promises have “fallen short”, we ask whether there is still time to boost sustainability in the food sector post-Brexit
    Added 2 weeks ago Brexit
  • Is there still hope for a Green Brexit for food and farming?

    Is there still hope for a Green Brexit for food and farming?

    26 March 2021 Brexit
  • What’s driving the future of British farming?

    What’s driving the future of British farming?

    22 March 2021 Retail
  • Food and Drink Wales joins Virtual Cheese Awards as headline sponsor

    Food and Drink Wales joins Virtual Cheese Awards as headline sponsor

    19 March 2021 Cheese & Dairy
  • Trade and Agriculture Commission report: ‘bold vision’ or ‘hollow’ promises?

    09 March 2021 Brexit
    The Trade and Agriculture Commission was set up to help protect British food standards in future trade deals. Its first report has provoked mixed responses from the industry
  • Scotland’s local food and drink revival

    22 February 2021 Coronavirus
    After the challenges of 2020, Scotland’s food and drink producers prove the strength of their world-class brands
  • Trust in the British food industry is at an all-time high – here’s why

    16 February 2021 Coronavirus
    IGD’s latest shopper confidence index revealed that trust in the food and drink sector is rocketing, and confidence levels have reached their highest since before the UK entered its first coronavirus lockdown
  • Consumers show appetite for stronger food standards

    10 February 2021 Brexit
    A public survey by the Soil Association found that a majority of Brits are concerned that US-style industrial farming practices are increasing in the UK
  • Minette Batters, NFU: “It isn’t as simple as plant-based good/animal-based bad”

    08 February 2021 Meat & Fish
    Writing exclusively for Speciality Food, Minette Batters, NFU president, explains the role British farmers are playing in supporting animal welfare and minimising climate impact
  • 6 things the food sector needs to know about Brexit

    03 February 2021 Brexit
    Brexit is done and dusted, but for many businesses in the food sector, the implications of Britain’s exit from the EU are only just beginning to be felt
  • Rapid testing arrives for the food industry

    01 February 2021 Coronavirus
    Despite progress being made in mass testing availability for the food and drink sector, small businesses have been left out of the plans
  • “Hidden heroes of the pandemic”: tribute paid to food and drink workers

    19 January 2021 Coronavirus
    Environment secretary George Eustice has penned an open letter to the food and drink industry praising the sector’s work throughout the coronavirus crisis
  • Welsh dairy co-op targets expansion with £14.4m investment

    14 January 2021 Cheese & Dairy
    South Caernarfon Creameries is aiming to ramp up production, create new jobs and boost sales over the next three years
  • Regenuary: what is it, and how can indies get involved?

    11 January 2021 Agriculture
    A new movement is making waves in the food and drink industry. We look into the trend and what it means for speciality retailers
  • Minette Batters, NFU: “British farmers are ready to play their part”

    08 January 2021 Agriculture
    In an exclusive column for Speciality Food, NFU president Minette Batters writes that Britain's farmers and growers are prepared to tackle the challenges that lie ahead – and make the most of new opportunities. By backing British farming, she writes, we can all be part of…
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April 2021
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