Fresh & Farming

  • Exclusivity

    17 April 2015 Speciality Bites
    There has been some talk recently in wholesaler circles about exclusivity. To do it or not! Sometimes wholesalers are portrayed as being dictator-like insisting on control and ultimately world domination. Believe me, it is not quite like that!
  • Make Your POS Pop With EBLEX

    15 April 2015 News
    Independent butchers and retailers with butcher counters can now produce their own bespoke promotional material with help from EBLEX's new Point Of Sale (POS) hub
  • Source Inspiration at The Food & Drink Trade Show 2015

    13 April 2015 News
    Taking place at The Centaur at Cheltenham Racecourse 3rd-4th June and partnered with Taste of the West, the Food & Drink Trade Show is a valuable mid-season source of fine food inspiration
  • Biggest Ever Farm Shop & Deli Show Opens Next Week

    13 April 2015 News
    Opening next week, this year’s Farm Shop & Deli Show – taking place at the NEC, Birmingham is set to be bigger than ever before. There are 70 per cent more registered attendees, over 200 new exhibitors, and a larger packaging, machinery and equipment area than…
  • 5 Cheeses You May Not Have Heard Of…

    13 April 2015 News
    Ros Windsor, managing director of Paxton & Whitfield shares five lesser known cheeses deserving of wider recognition
  • 8 Sure-fire Ways to Farm Shop Success

    10 April 2015 News
    How's your best practice? Compare what you do with this essential checklist
  • Second site for Startisans

    09 April 2015 News
    Startisans, the London-based supporter start-up food business has opened a second site – a pop-up located at Duke of York Square on Kings Road in Chelsea
  • Acetomodena Unveils Fruit Balsamics

    07 April 2015 News
    Acetomodena, a family-run producer of balsamic vinegar based in Modena, has added a selection of flavoured vinegars to its range of artisan balsamics
  • Hider Hits 50

    02 April 2015 News
    The Hull-based distributor is celebrating 50 years in the fine food industry, following its establishment in 1965 by Douglas Hider
  • Britain’s Favourite Cheeses

    02 April 2015 News
    There are more than 700 named cheeses produced in the UK, and the ones listed below are the nation's favourites
  • Dunlop Dairy Awarded PGI Status

    31 March 2015 News
    The Scottish producer of Traditional Ayrshire Dunlop has successfully passed the final stage of its bid for PGI status
  • New Look for Little’s

    31 March 2015 News
    Little's, the family-run flavoured coffee company, has unveiled a new look as part of its plan to revamp Britain's instant coffee market
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