Business
Everything you need to keep your business running smoothly. Whether you're recruiting or have a staffing issue, need some finance or legal advice, have a food safety question or are looking to diversify, you've come to the right place
diversification
How to add a new arm to your business
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The future is female
Sally Wynter explores the challenges and successes facing women entering today's food and drink market -
The future is female
17 July 2019 News -
FRA annual conference approaches
13 February 2019 News -
Are food markets the future of retail?
12 February 2019 News
industry expert opinions
Expert insight from across food and drink
In a tough period during the summer I read a book called 'Thanks' by Dr Robert Emmons.
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Speciality Bites with
Paul Hargreaves
Chief executive of Cotswold Fayre
finance
Financial advice from the experts
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Investment: Getting the Right Fit
Innovative snack brand Sea Chips did the unthinkable when they turned down investment from Dragon's Den. Here, co-founders Dom Smith and Daniel Pawson explain how they went about finding the right investor for them - and the importance of getting the perfect fit
food safety
Making and keeping your business compliant
legal
Legal expertise from professionals in the know
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What food businesses need to know about proposed cost increases
Paul Gregory of Food Solutions highlights the proposed cost increases affecting all food businesses, particularly artisan -
What will happen to Cornish pasties post-Brexit?
Can a Cornish pasty originate from anywhere other than Cornwall? Well, not at the moment, due to the operation of EU regulations within the UK. But will this change
following Brexit? Tom Broster, associate at Briffa Legal, fills us in
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Need some help with tax?
Sue Nelson, CEO of Breakthrough Funding and owner of FoodTalk Radio Show shares her need-to-know advice -
What food businesses need to know about proposed cost increases
01 February 2019 News -
What will happen to Cornish pasties post-Brexit?
08 November 2018 Brexit -
Need some help with tax?
08 August 2018 Producers
staffing
How to recruit and retain good staff
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6 customer service dos and don’ts
Want to boost your service skills? Jen Grimstone-Jones, co-owner of Pangbourne Cheese Shop, tells us how
