Business
Everything you need to keep your business running smoothly. Whether you're recruiting or have a staffing issue, need some finance or legal advice, have a food safety question or are looking to diversify, you've come to the right place
diversification
How to add a new arm to your business
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Dales café transforms into a farm shop and deli after Covid-19
Nina Matsunaga and James Ratcliffe plan to sell local produce from Three Hares Bakery after the pandemic made it impossible to reopen their café
industry expert opinions
Expert insight from across food and drink
These words were projected onto the side of a building in Spain back in March.
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Speciality Bites with
Paul Hargreaves
Chief executive of Cotswold Fayre
finance
Financial advice from the experts
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How business interruption loans are helping SMEs to bounce back
We speak with Atom Bank to find out what the Government’s scheme involves and how it could benefit small and medium businesses in the food sector
food safety
Making and keeping your business compliant
legal
Legal expertise from professionals in the know
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What food businesses need to know about proposed cost increases
Paul Gregory of Food Solutions highlights the proposed cost increases affecting all food businesses, particularly artisan -
What will happen to Cornish pasties post-Brexit?
Can a Cornish pasty originate from anywhere other than Cornwall? Well, not at the moment, due to the operation of EU regulations within the UK. But will this change
following Brexit? Tom Broster, associate at Briffa Legal, fills us in
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Need some help with tax?
Sue Nelson, CEO of Breakthrough Funding and owner of FoodTalk Radio Show shares her need-to-know advice -
What food businesses need to know about proposed cost increases
01 February 2019 News -
What will happen to Cornish pasties post-Brexit?
08 November 2018 Brexit -
Need some help with tax?
08 August 2018 Producers
staffing
How to recruit and retain good staff
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6 customer service dos and don’ts
Want to boost your service skills? Jen Grimstone-Jones, co-owner of Pangbourne Cheese Shop, tells us how
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