Producers

Share your pivot story for a chance to win media coverage worth £750

Over one million people have signed a petition to voice their concerns about the threat to farming standards

Too Good To Go, a marketplace for surplus food, has teamed up with businesses including the Cornish Cheese Co to prevent perfectly good food from being thrown away

Since the UK was placed into lockdown by Government on 23rd March, ambient and store cupboard products have been stalwarts of consumer shopping baskets, and pasta has been chief among the strong sellers.

Speciality Food caught up with Xavier Baker, co-founder of Isle of Wight Distillery to explore his experience of Covid-19

Korean BBQ Sauce and Bourbon & Cajun BBQ Sauce cater to Brits’ growing love of grilling

The failure to secure guarantees threatens iconic food and drink made in the UK

Organic Farmers & Growers’ National Organic Combinable Crops will be free and open to all online throughout June and July

Frozen food has come into its own during the pandemic, as indicated by a recent report from the British Frozen Food Federation (BFFF) and Kantar; which reveals a 28.3% volume increase across the category in March, year on year.

It has been a tough few months for British cheesemakers, but one company is looking at a more positive future thanks to a switch to e-commerce and the way it sells

The speciality cheesemaker is seeking to keep the supply chain running with the development of its Feta-style Fettle cheese