Producers

News from around the producer sphere

• No 2 Pound Street: the education champion

  23 April 2021 Coronavirus

  Inspirational Cheese Retailers meets the cheesemonger who wants to see the high street turned into an "independent hub"

• Slate Cheese: the farmhouse hero

  22 April 2021 Coronavirus

  Inspirational Cheese Retailers hears how this cheesemonger stepped up to call for support for Britain's artisan cheesemakers

• New Market Dairy: the grass roots champion

  21 April 2021 Cheese & Dairy

  Inspirational Cheese Retailers discovers how this cheesemaker-run shop supports the artisan industry

• How to rebrand food and drink for e-commerce

  20 April 2021 Producers

  What works for the shelves of a fine food shop may not translate to strong online branding. We ask the experts how to revamp a brand to boost digital sales

• We need to shout about British food – here’s why

  16 April 2021 Food & Drink

  From gin-and-orange chutney to Lincolnshire haslet, British food has never sounded and tasted more exciting, says Sally-Jayne Wright

• Post-pandemic opportunities for fine food and drink

  15 April 2021 Masterclasses

  Passion, personality and strong aesthetics are key as consumers continue to redefine their relationship with food and drink, says Richard Village, strategy director of creative agency Smith &+ Village

• James Withers, Scotland Food & Drink: “Brexit solutions are available”

  13 April 2021 Brexit

  How is Brexit impacting Scotland’s world-renowned producers? Speciality Food speaks to Scotland Food and Drink chief executive James Withers to find out

• Why Britain is leading the way in chocolate innovation

  09 April 2021 Bakery & Confectionery

  Although the pandemic slowed global chocolate innovation, new research shows that the UK was responsible for almost one in five new vegan chocolate launches

• Your essential guide to protected food names

  08 April 2021 Brexit

  Protected names help high-quality food and drink products stand out in a crowded market. Eve Brown, trade mark attorney at Marks & Clerk LLP explains just how important these labels are for the fine food sector

• How food and drink businesses are creating a circular economy

  06 April 2021 Retail

  Moving the food and drink industry towards a more sustainable future is a key priority for the coming years. We look at the initiatives making change happen

• Enter The Great Stock Giveaway to win a pallet of free stock

  31 March 2021 Retail

  Fine food retailers can now sign up to be in with a chance of winning a free pallet of stock worth thousands of pounds

• Cryer & Stott: the cheese saviour

  30 March 2021 Coronavirus

  Speciality Food speaks to the independent cheesemonger that saved a local cheese from ‘extinction’ amid the Covid-19 pandemic for Inspirational Cheese Retailers
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