{/layout:set}
Ready Meals

field fare Coq au Vin

A traditional French recipe of thyme and garlic marinated chicken thighs sauteed in a pan with cured bacon, button mushrooms, roasted baby onions and lashings of Bordeaux wine. Available in single and double portions.

tell me more
or call us on 01732864344
  • Classic French recipe

    A traditional French recipe of thyme and garlic marinated chicken thighs, sauteed in a pan with cured bacon, button mushrooms, roasted baby onions and lashings of Bordeaux wine. Simply delicious!

  • Winter warmer

    A wholesome, warming dish that is perfect for those colder nights

  • Multi Portion Sizes available

    Choose from a single of double portion.

A classic French Dish

A traditional French recipe of thyme and garlic marinated chicken thighs, sauteed in a pan with cured bacon, button mushrooms, roasted baby onions and lashings of Bordeaux wine. Simply delicious!

enquire now
For more information about this product, get in touch today!
enquire now
or call us on 01732864344
contact info
Field-Fare