{/layout:set}
Special Dietary Foods

Garofalo Gluten Free Linguine

Linguine originated in Genoa in the Liguria region of Italy. It is long flat pasta traditionally served with seafood or pesto. Linguine in Italian means `little tongues'. Garofalo has developed a truly tasty Gluten Free range of pasta. Using corn flour, rice flour and quinoa and shaped through a traditional bronze die for texture, the result is a culinary experience that can be enjoyed by all and not just those on a gluten free diet.

tell me more
or call us on 01438813444
For more information about this product, get in touch today!
enquire now
or call us on 01438813444
contact info
Pasta Garofalo
distributors