Miscellaneous

Hodmedod Yellow Pea Flour

The Yellow Pea Flour has a sweet, nutty taste and a light yellow colour and is extraordinarily versatile, working well in sweet and savoury dishes. Particularly good for pasta and pastry and batters of all kinds, it’s also excellent in cakes and scones and thickens sauces or gravy beautifully. Toasted for an even nuttier flavour it’s great in smoothies and protein drinks.

tell me more
or call us on 01986 467 567
For more information about this product, get in touch today!
enquire now
or call us on 01986 467 567
contact info
Hodmedod
Speciality Food Daily Briefing

Stay connected and receive the latest news, analysis and insights from our industry's top commentators